Future Of Agriculture

  • Author: Vários
  • Narrator: Vários
  • Publisher: Podcast
  • Duration: 262:19:25
  • More information

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Synopsis

Welcome to the Future of Agriculture Podcast with Tim Hammerich. This show looks into the diversity that is agriculture and agribusiness.The global population is expected to reach 9 billion by 2050 and agriculture is expected to produce more food with less land and less water. Agribusiness will be part of the future to constantly innovate and find sustainable ways of meeting the challenges of tomorrow.Visit AgGrad.com today to get connected to careers in the agriculture industry.

Episodes

  • Future of Agriculture 160: Moonshot Ag Innovations via Corporate Joint Venture with Mike Miille of Joyn Bio

    03/07/2019 Duration: 39min

      Dr. Michael Miille is the CEO of Joyn Bio. Joyn Bio is a startup joint venture of Bayer and Ginkgo Bioworks. The goal of Joyn Bio is to answer the challenges of agricultural sustainability with synthetic biology. Michael has extensive experience when it comes to leading companies, having served at top level positions ranging from COO and CFO to Director and General Manager since 1995. He obtained his Ph.D. in Agricultural and Environmental Chemistry from UC Davis and a BS in Biological Sciences from Stanford.   Michael joins me today to discuss how Joyn Bio will utilize microbe technology to provide sustainable ag solutions. He shares how Joyn Bio was started and describes the benefits of being a company under Bayer and Ginkgo. He explains how their microbe tech could be applied in various forms as well as how it would positively impact both the environment and farmers. Michael also discusses the various challenges in growing this kind of company as well as some of its future projects.   Stay tuned for

  • Future of Agriculture 159: Water Economics with Dr David Zetland

    26/06/2019 Duration: 42min

    Dr. David Zetland is a university lecturer, blogger, and economy researcher. He currently teaches at Leiden University College - The Hague as a lecturer in political-economy. He is the creator of the http://www.aguanomics.com/ (Aguanomics) blog, a site that focuses on topics on the different ways people manage, use, and abuse water. David obtained his Ph.D. in Agricultural and Resource Economics from UC Davis and has earned extensive experience regarding water economy and water policy.   David joins me today to discuss the water economy and where we are right now as a civilization. He shares why we should be in a global state of panic and why we’re no longer in a world where water is sustainable. He explains the need for water to be priced and how it can positively affect the ag industry. David also discusses water rights, “free water,” the water market, and possible solutions to water scarcity.   Stay tuned for our Five-Minute Farmer segment with Will Scholze, owner of https://www.scholzefamilybeef.com/

  • Future of Agriculture 158: New Zealand Ag Innovation with Stu Bradbury of Sprout Agritech Accelerator

    19/06/2019 Duration: 42min

      Stu Bradbury is a Strategy Adviser at Sprout Agritech Accelerator, New Zealand’s top-rated ag startup accelerator. They back startups that offer bold and innovative solutions to some of agriculture’s biggest problems. Stu’s role is to identify their country’s most promising startup companies as well as mentor and help them grow to success. He has extensive experience in product commercialization and services in the agricultural sector.   Stu joins me today to discuss the ag startup economy in New Zealand as well as how their company’s accelerator programs work. He shares his career background, his experience starting an irrigation company, and his experience working with Sprout. He describes what they look for in a startup as well as what those startups can expect from their programs. Stu also shares how Sprout initially conducted their marketing strategies.   Stay tuned for our Five-Minute Farmer segment with Jana Hocken, author of The Lean Dairy Farm.         You need to understand how your pro

  • Future of Agriculture 157: Tackling Tough Questions about AgTech with Renee Vassilos

    12/06/2019 Duration: 43min

      Renee Vassilos is an Agricultural Economist and Regenerative Catalyst. She is the Founder of Banyan Innovation Group, an agribusiness consulting company that support startups in the agriculture sector through market sizing, business model and development, and strategy. Renee has over 15 years of experience working with multinational and government companies such as John Deere and the USDA.   Renee joins me to discuss the current startup climate in the agricultural industry. She shares her story and experience while working with big companies like John Deere and where she got her passion for helping startups. She explains why the ag industry hasn’t had any real disruptions in the last few decades and discuss the kind of innovations the industry should look forward to. Renee also describes how the current trade wars are affecting emerging startups.   Stay tuned for our Five-Minute Farmer segment with Hannah Esch of https://oakbarnbeef.com/ (Oak Barn Beef).       “I don't think we've been seeing enoug

  • Future of Agriculture 156: From Law to Corporate to Investor to Startup Strategist with Dan Cosgrove

    05/06/2019 Duration: 37min

      Dan Cosgrove is the Chief Strategy Officer at Growers Edge. Growers Edge is a FinTech company that provides financial programs and solutions for the service of the agricultural sector. He is also a Venture Partner at https://radicle.vc/ (Radicle Growth), an acceleration fund financed by top agtech investors. Dan has extensive experience in business development in the ag industry and is skilled in negotiation, entrepreneurship, international business licensing as well as Mergers, Acquisitions, and Venture Capital.   Dan joins me today to discuss the details involved in deciding what startup to accelerate and what company qualifies for an acquisition. He shares the story of how he got started in the industry and shares the highlights of his extensive career. He explains how he became an entrepreneur while working within another company, describes some of the challenges farmers face today, and the kind of technology startups need to focus on for the future. Dan also shares his best tips for startups looking

  • Future of Agriculture 155: Behind Wine: An Inside Look Into the Modern Vineyard with Richard Hoff of Mercer Ranches

    29/05/2019 Duration: 46min

      Richard Hoff is the Director of Viticulture of Mercer Ranches. Mercer Ranches is a grape farm that produces high-quality wine through strict quality control and precise technology. Richard is considered an expert in wine tasting, wine manufacturing, and general viticulture. He obtained his Master’s Degree in Viticulture from Washington State University and his Bachelor’s Degree in Horticulture from the University of Wisconsin-River Falls.   Richard joins me today to discuss in great detail how the production of wine works - from the grape to the bottle. He describes the vineyards Mercer owns, the grapes they produce, their different yields, and their farming practices. He explains some of the details involved in processing such as pruning and de-leafing, as well as the technologies they use. Richard also shares some of the problems he looks forward to being solved by technology in the future.     “There's just not much of an argument anymore whether mechanization is as good as hands.” - Richard Hoff

  • Future of Agriculture 154: Saving Bees Via IoT with Dr. Fiona Edwards Murphy of ApisProtect

    22/05/2019 Duration: 38min

      Dr. Fiona Edwards Murphy is the CEO and Co-Founder of ApisProtect. ApisProtect is a company that innovates the agricultural industry with its advanced Internet of Things (IoT) technology. Specifically, they help beekeepers both small and large gather the necessary data from their bee colonies through sensors. They aim to help preserve bees and perhaps even reverse the rising colony losses around the world.   Fiona joins me today to share her passion for saving bees and how she came up with the idea of using sensor technology. She describes the current bee problem and its possible implications in and outside the agricultural sector. She explains how their sensor technology works, how it helps beekeepers, and its potential usage outside of the pollination industry. Fiona also describes their business model and how they found the market that supported their company.     “We collect the sensor data and use machine learning to convert the raw data into useful information for the beekeeper.” - Dr. Fiona Edw

  • Future of Agriculture 153: Today's Farm Economy vs the 1980s with Glen & Jason Newcomer

    15/05/2019 Duration: 44min

      Glen and Jason Newcomer are the fifth- and sixth-generation owners and operators of Newcomer Farms.  Glen has extensive experience in farm management, agronomy support, and agricultural risk management. Jason returned to the farm after college to help the family operate and innovate the farm to match current trends.   Glen and Jason join me to share what it’s like to manage a farm that’s survived many troubling times. They discuss the difference between how the farm was managed decades ago and how it is managed today. Jason explains the reason why he returned to farming and Glen describes some of the tasks Jason helped relieve him from. They also share how they select their board of advisors and their perspective on farm operations.     “We always have to find ways to become more efficient and more profitable.” - Glen Newcomer       This Week on The Future of Agriculture Podcast:   Glen and Jason Newcomer's agricultural background and the history of their farm. Why Jason is passionate about ma

  • Future of Agriculture 152: Online Engagement and Bringing Ag to SXSW with Janice Person

    08/05/2019 Duration: 38min

      Janice Person is the Online Engagement Director at Bayer Crop Science. In this role, she is responsible for social media and internet outreach towards influencers, bloggers, and the general public throughout the agriculture space. She has connected with thousands of food, lifestyle, and agricultural bloggers and those numbers are still growing. She also blogs on her personal website, JP Loves Cotton.   Janice joins me today to share her responsibilities as Online Engagement Director and some of her notable accomplishments in this role. She describes how she found her passion for the ag industry, especially cotton. She discusses some of the more common mistakes people make on social media and what she’s learned from her experience. Janice also explains what people can look forward to SXSW and why people interested in agriculture should attend.     “Sometimes it's a lot easier to start a conversation when people know they have some common ground with you.” - Janice Person       This Week on The Futu

  • Future of Agriculture 151: Computer Vision for Herd Management at the 2-1-4-3 Approach with Aidan Connolly

    01/05/2019 Duration: 37min

    Aidan Connolly is the Chief Executive Officer at Cainthus, a software company dedicated to helping farmers collect the necessary and critical information they need to manage their farms better. Cainthus’ current project involves the use of sensors that interpret visual information from various farm animals. He is also the author of 2-1-4-3, a book on growing your business. Before becoming Cainthus’ CIO, Aidan previously held the same position at Alltech, an agtech company which he served for over 28 years.   Aidan joins me today to share his current business venture and how this new company can help the farming industry as a whole. He discusses their current sensor project, its applications, and how it can improve farm efficiency. He also explains the overall theme of his book as well as what the title 2-1-4-3 means.     “Make it as honest and uncomfortable as you can be in terms of evaluating what your business really is today.” - Aidan Connolly       This Week on The Future of Agriculture Podcast:

  • Future of Agriculture 150: Upcycling and the Value of Ruminant Agriculture with Dr Sara Place

    24/04/2019 Duration: 41min

      Dr. Sara Place is the Senior Director of Sustainable Beef Production Research at the National Cattlemen’s Beef Association, an organization that seeks to innovate and educate its members regarding their industry. She specializes in livestock sustainability systems and livestock production research. Sara obtained her Ph.D. in Animal Biology from UC Davis and worked as an Assistant Professor in the Department of Animal Science at Oklahoma State University.   Sara joins me today to discuss the idea of connecting sustainability and the beef industry. She describes the current state of the beef industry and highlights its effects on global warming. She explains why removing cattle is not the solution to global warming and shares insight into how upcycling can be applied in the beef industry. Sara also shares some of the promising sustainability projects they plan to launch this year and in the future.     “We're going to have 2 billion more people coming to dinner in the next thirty years, and we only have

  • Future of Agriculture 149: Project Level Equity for Ag Infrastructure with Aaron Ratner of Ultra Capital

    17/04/2019 Duration: 27min

      Aaron Ratner is the Managing Director at Ultra Capital, a company that finances small and mid-size startups in the sustainable technology industry. He has over 20 years of experience in advisory, international investment, and project development with a focus on agriculture and technology. Aaron obtained his MsM from Stanford University and his BA from the University of Pennsylvania.   Aaron joins me today to discuss what Ultra Capital is about and what they aim to accomplish with their current business model. He shares his passion for sustainable technologies and preserving Mother Nature. He describes how their business works and their criteria for investing. Aaron also explains why banks aren’t as committed to funding the kind of companies they work with.     “It is incredibly fulfilling, trying to make the world a better place. From that, there is really no turning back.” - Aaron Ratner       This Week on The Future of Agriculture Podcast:   Aaron's definition of project level equity. What h

  • Future of Agriculture 148: International Ag Development through Venture Capital with Euler Bropleh of Vested World

    10/04/2019 Duration: 36min

      Euler Bropleh is the Founder & Managing Director of Vested World, an investment platform that seeks to bridge the gap between private investors and startups in emerging markets. Euler focuses on emerging markets because he knows what it’s live in a country that barely made any progress in the last 50 years and how access to substantial capital can make a huge difference in the economy of a developing nation. He has served as an angel investor to multiple businesses in Sub-Saharan Africa, some of which are in the ag industry.   Euler joins me today to share his commitment to helping developing countries such as Nigeria, Kenya, and Uganda. He discusses how Vested World works and describes some of the companies they helped grow and prosper. He explains some of the risks involved in their business as well as some of its more notable benefits. Euler also discusses what the FIERCE acronym stands for and how he bases his business model around it.     “If you do well by the people you're working with, your co

  • Future of Agriculture 147: U.S. Policy on Lab-Grown Meat with Scott Bennett of the American Farm Bureau Federation

    03/04/2019 Duration: 35min

      Scott Bennett is the Director of Congressional Relations at the https://www.fb.org/ (American Farm Bureau Federation), an independent, voluntary, non-government group that is headed by people who represent the best interests of farmers and their families in the US. He obtained his Bachelor of Science degree in Agricultural Economics and Political Science at Virginia Polytechnic Institute and State University. Before joining the American Farm Bureau Federation, he was the legislative director for Rep. Bob Goodlatte, a House Agriculture Committee Senior member.   Scott joins me today to discuss the developments on lab-grown protein products and their potential benefits to the economy. He explains some of the political aspects of agriculture, particularly on its relationship with government entities. He also describes the differences between plant-based and lab-based proteins and shares his views for the future of lab-grown proteins as well as advice to those who want to support this idea.     “Five year

  • Future of Agriculture 146: The Case for Urban Agriculture with Henry Gordon-Smith of Agritecture

    27/03/2019 Duration: 44min

      Henry Gordon-Smith is considered one of the leading experts in urban agriculture. He is the Founder and Managing Director of https://www.agritecture.com/ (Agritecture), a global urban agriculture consultation company that seeks to spread and promote the idea of urban and vertical farming. Part of Henry’s duties as Managing Director include overseeing projects, planning events and conferences, and networking with like-minded businesses. He has a BA in Political Science from the University of British Columbia and an MSc in Sustainability Management from Columbia University.   Henry joins me today to share his passion for urban farming and discuss some of its more fascinating details. He explains what urban farming is, what makes it different from local farming, and how it can improve a city’s economic growth as well as its sustainability efforts. He shares research data on urban agriculture, how someone can be eligible to have an urban farm, and the potential profitability. Henry also describes what we can

  • Future of Agriculture 145: Building Local Fermentation Hubs for Microbial Ag Solutions with Dr. Paul Zorner of Locus Ag

    20/03/2019 Duration: 42min

    Dr. Paul Zorner is the CEO of Locus Agricultural Solutions, an agricultural company that develops microbial “probiotics.” These microbial probiotics aim to become the alternative to conventional farm pesticides, effectively reducing chemical interaction with our crops as well as preserving soil health. Dr. Paul’s responsibilities as CEO include overseeing the company’s strategies, operations, and product development. He has over 40 years of experience in science and R&D operations from multiple international companies.   Dr. Paul joins us today to discuss the potential benefits of microbes for soil health and farm yield. He shares the science behind using microbes for soil and their untapped potential for the agriculture industry as a whole. He describes some of the microbes’ functions, how they are to be applied on crops, and how they can reduce pesticide usage. He also explains how these microbes can help reduce carbon gases in the atmosphere.     “We know more about the surface of the moon than we do

  • Future of Agriculture 144: Maybe Disruption Isn't the Answer for Ag with Matt Zieger of Village Capital

    13/03/2019 Duration: 33min

      Matt Zieger is the Vice President of Village Capital, a company that seeks startups offering innovative solutions and disruptive ideas that promote sustainability. As Vice President, he is responsible for developing strategic partnerships with individual investors, private organizations, and government projects. He specializes in cross-sector collaboration which allows him to weave multiple business entities into focusing on sustainability and economic growth.   Matt joins me today to discuss the idea of disruptive startups and why being disruptive may not be what the ag industry currently needs. He shares what Village Capital is all about, how they determine which companies they will invest in, and their business processes. He also shares the problems their company believes ag startups should focus on and describes when a company should scale and when it should just stay its course.       “The farm economy is the backbone of the American economy.” - Matt Zieger       This Week on The Future of A

  • Future of Agriculture 143: Dairies becoming Fertilizer Factories with Ross Thurston of LWR and Jay Binversie of Bucky Organics

    06/03/2019 Duration: 41min

      Ross Thruston is the President and Founder of Livestock Water Recycling, a company that is implementing technology in animal agriculture units that recycles the water and nutrients from animal agriculture systems. He has over 30 years of experience in construction and environmental technology.   Jay Binversie is a third generation dairy farmer and the owner of http://robinwaydairy.com/ (Robinway Dairy) and http://buckyorganics.com/ (Bucky Organics). Robinway Dairy is a 1700 cow dairy farm based in Kiel, Wisconsin. Bucky Organics is a company that produces and sells organic plant nutrients. Jay has used the Livestock Water Recycling’s system on his dairy farm for over four years, extracting the nutrients from his cow’s manure and using it to create natural organic plant nutrient supplements for farmers.   Ross and Jay join me today to discuss nutrient cycling and the manure economy. Ross shares what inspired him to create a system for the agriculture industry and how it impacts farm sustainability. Jay

  • Future of Agriculture 142: Understanding the AgTech Investor with Steve Sarracino of Activant Capital

    27/02/2019 Duration: 38min

      Steve Sarracino is the Founder of Activant Capital, a business that invests in growth-stage tech companies worldwide. They provide funding for businesses in commerce, Internet of Things, and data-driven companies. For agriculture, Steve prefers data-driven companies because they can act as a source of truth not just for farmers, but also for consumers. He obtained his MBA from the Wharton School at the University of Pennsylvania and his BA in Finance and Economics at Southern Methodist University.   Steve joins me today to discuss how the farmers can benefit from data-driven startups and how it can have positive effects on the ag industry. He describes the current business models that govern the ag industry and the emerging trends in startups. He also shares the type of business models farmers need and describes the kind of companies they’re looking to invest in as well as what new ag startups should seek to address.     “Farming is basically a dirty data problem.” - Dr. David Williams       This

  • Future of Agriculture 141: Hemp Opportunities and Realities Part 2 with Dr. David Williams of the University of Kentucky

    20/02/2019 Duration: 34min

      Dr. David Williams is a professor of agronomy and member of the Department of Plant and Soil Sciences with the University of Kentucky Department of Agriculture’s Industrial Hemp Program. He has been in the agronomic industry his entire career, wearing hats as a teacher, researcher, and practitioner. David has been a champion of industrial hemp agronomic science research since 2014.   David joins me today to discuss the various ways hemp can be utilized other than for its psychoactive properties. He explains what the industry currently looks like and how that will change in the coming years. He also shares some of the concerns farmers raise when it comes to growing hemp, farm data about the plant, and describes how hemp holds the potential to revolutionize the economy.     “Cannabinoids are evolutionarily thought of as a plant protection molecule. They certainly weren't put on this Earth to get humans high.” - Dr. David Williams       This Week on The Future of Agriculture Podcast:   David's pro

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