Ben Greenfield Fitness: Diet, Fat Loss And Performance

BenGreenfieldFitness.com/breadhead Confession: I eat bread a few times a week. Mostly, it's my wife Jessa's mouth-watering, homemade sourdough bread. But lately, I saw a documentary got me thinking a bit more about bread, how much you can "get away" with eating, how often you can or should eat it, and whether it affects parts of your body other than your gut, even if you don't have something like celiac disease or gluten intolerance. The documentary is called "Bread Head", and in it, 33 year old director Max Lugavere explores the impact of our diets and lifestyles on brain health. Max's "vlogs" have garnered thousands of fans, and in each of these, he delivers bite-sized blasts of easily digestible information on health science topics ranging from intermittent fasting to the microbiome. You can check them out here. He has spoken at both the NY Academy of Sciences and the United Nations, has appeared on multiple top health podcasts and TV shows including NBC Nightly News, and is a Yahoo Health contributor and