Bootstrap Farmer Radio
- Author: Vários
- Narrator: Vários
- Publisher: Podcast
- Duration: 66:27:03
- More information
Informações:
Synopsis
Bootstrap Farmer Radio is a podcast discussing how to break into the modern business of agriculture on a bootstrap budget & education. The internet is making more connections and distributing knowledge in a way that makes it accessible for us all. Our focus isn't mega-greenhouses with million dollar machinery, instead, we talk about low-cost, versatile and adaptable green businesses that can sustain a family through the best and worst of times. We find the small farmers running profitable farm businesses and find out their keys to success.
Episodes
-
Bootstrap Farmer Radio 150 Farming Craft Cocktails
12/02/2020 Duration: 22minJeff Bednar of Profound Microfarms and Nathan Cash of On the Acre talk about growing herbs, flowers and microgreens for chefs and bartenders.
-
Ray Tyler of Rose Creek Farms - Restaurants, Year Round Lettuce
05/02/2020 Duration: 01h25minOscar is back to host another episode, this time with Ray Tyler of Rose Creek Farms in TN. They discuss many aspects of starting and building of a year-round lettuce producing farm.
-
No Till w/ Farmer Jesse Frost & Oscar Chavez
29/01/2020 Duration: 01h19minNew format! Oscar Chavez steps in as guest host to interview Farmer Jesse Frost of the No-Till Marken Garden Podcast.
-
Bootstrap Farmer Radio 143 Hydroponics with Drew Demler & Farewell 2019
23/12/2019 Duration: 01h07minA presentation from Drew Demler of Big Tex Urban Farm on hydroponic basics and best practices. From the Urban Farm Conference at Texas Agrilife Extension. And who wants a Bootstrap Farmer bucket hat?
-
Bootstrap Farmer Radio # 143 Microgreen FAQs Answered by On the Acre
16/12/2019 Duration: 43minNick Bodnar & Nathan Cash answer frequently asked microgreen questions and discuss creativity while working with chefs. www.bootstrapfarmer.com Nick & Nathan teach the BUsiness of Microgreens course at: www.urbanfarmacademy.com Music by Random Rab
-
Bootstrap Farmer Radio #146 The Urban Farm Academy Podcast is Live
03/12/2019 Duration: 10minAnnouncing the Urban Farm Academy Podcast. Today we launch with three episodes covering STEM education, hemp farming, and selling microgreens, culinary herbs, and edible flowers to mass markets. Podcats are available anywhere you are listening to Bootstrap Farmer Radio or in the podcast link tab at www.urbanfarmacademy.com along with more free videos and previews of classes available.
-
Bootstrap Farmer Radio #145 Nature's Always Right
27/11/2019 Duration: 40minSteven Cornett returns! We talk no-till, closed-loop systems, KNF and valuing what we grow and finding the clients to match it.
-
Bootstrap Farmer Radio #142 Urban Farming at Service Points
11/11/2019 Duration: 01h14minPiper Klee of Urban Dirt Co takes us on her 5-year overnight success story of servicing small-batch gardens, corporate campus urban farms, chef's gardens, and residential edible landscape. @urbandirtco
-
Bootstrap Farmer Radio #141 Indoor Urban Farm Design
04/11/2019 Duration: 01h02minA chance recording of three indoor farmers in conversation about grow room set up, efficiency, and scaling with Nathan Cash, Ryan Pierce, and Jeff Bednar. www.urbanfarmacademy.com www.bootstrapfarmer.com
-
Bootstrap Farmer Radio #140 Farm Business Adaptability with Cait Nolan
28/10/2019 Duration: 31minCait Nolan of Craven Local Food Market talks adaptability through teaching overseas, community building, networking, and introducing new foods in a rural marketplace. Craven Local Food Market is a farmer ran meal service serving Craven County, North Carolina. Cait also runs LittleXLittle Farm with Joe Fox in Ernul, NC. www.cravenlocalfoodmarket.com Learn more about Farm Fusion frameworks for added value farm products and services at www.urbanfarmacademy.com
-
Bootstrap Farmer Radio #139 A Bootstrapped Soap Business
21/10/2019 Duration: 46minBeaman's Fork Goat Soap @beamansfork
-
Bootstrap Farmer Radio #138 Making Farming Cool Again
14/10/2019 Duration: 27minNick & Brandon discuss recent observations in farmer's markets, events, and conversations that connect and sometimes disconnect the public with local food. How can we all bring our personalities and creativity into our farm's offerings and communication with buyers? www.bootstrapfarmer.com www.urbanfarmacademy.com