Synopsis
Resident chef Paula McIntyre brings you a weekly recipe in a handy digestible ten minute download. From BBC Radio Ulster.
Episodes
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Grilled Apricot and Serrano Ham Salad
06/07/2019 Duration: 07minWith mint, smoked almond and elderflower salad.
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Rhubarb, elderflower and strawberry trifle
08/06/2019 Duration: 08minA summer treat from the garden.
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Cabbage and bacon on the barbecue
25/05/2019 Duration: 06minPaula gets in the mood for BBQ season with some vegetables.
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Sage brown buttered scallops with cannellini beans
18/05/2019 Duration: 06minA maritime feast, served with a delicious Italian twist "Bellissimo"
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Souffled rice pudding with cider caramelized spiced Armagh apples
14/05/2019 Duration: 04minPaula serves up a treat with delicious Armagh apples.
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Barbecued lamb, mint & pistachio sauce
23/04/2019 Duration: 06minPaula serves up an Easter treat in Derrylin.
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Fig and Chocolate Cake with Spiced Rum
13/04/2019 Duration: 05minPaula serves up an Easter treat with chocolate and figs.
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Kippers with Harissa potatoes
09/03/2019 Duration: 05minPaula cooks up some kippers at the seaside.
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Pancakes with garlic mushrooms, parma ham and spinach
06/03/2019 Duration: 05minGetting in the mood for Pancake Day with a savoury twist
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Fairtrade banana bread french toast with fairtrade chocolate cream and caramelized banana
23/02/2019 Duration: 04minPaula serves up a delicious treat with chocolate and bananas.
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New season rhubarb and strawberry blintzes with crumble
16/02/2019 Duration: 06minPaula works wonders with some new season fruit and veg.
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Beetroot marinated Pollan, Soused Onions, with Scallion and Bacon Potato Cake
09/02/2019 Duration: 09minA seasonable fish dish with delicious potato cakes
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Char Siu Pork With Noodles
02/02/2019 Duration: 06minPaula celebrates Chinese New Year & the Year of the Pig, with Char Siu Pork and Noodles.
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Spiced Lentil, Potato And Aubergine Stew With Smoky Yoghurt
08/01/2019 Duration: 07minA hearty vegetarian stew.
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Pavlova Garland with pears, plums and pomegranate, egg nog cream
15/12/2018 Duration: 07minA tasty festive treat.