Highlights From Lunchtime Live

National Burger Day!

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Synopsis

Long gone are the days of just a plain, simple burger, between fancy toppings, brioche buns and being stacked up high,it’s nearly a two man job to eat a burger now. Chef Edward Hayden joined Andrea and Kevin O’Regan ,whose O’Reilly’s Foodtruck in Cork took the Munster title, about the evolution of the humble burger.