My Food Job Rocks!

I met Darryl at an NCIFT event about a year ago and we talked, and after the event, he invited me to drink with him and I got a free beer out of the deal. I talked his ear off about podcasting and he wanted to start one. Every month, when I saw him at an IFT event, I asked him if he started. 8 months later, this podcast came to life and I’ve been giving Darryl pointers ever since. What’s great is that in almost every IFT event where Darryl and I are there, we gather a group of friends to go and drink at a local craft beer afterwards and it’s always a blast. If you’re in California, you’re welcomed to join us! Just a disclaimer, this is a very long episode! If you want some good career advice, the first 45 minutes are full of that. The rest, we talk about random stuff and as I keep on drinking some really good beer. This includes topics such as marketing craft beers, describing beer in specific detail, slurring my words, and sprinkled in there are bits of wisdom, from all of the knowledge. So the first half, t