My Food Job Rocks!

You are listening to a bonus episode where I talk about my actual day job at the Concept to Consumption podcast. I talk with Gary Nowacki, the CEO of TraceGains! So you’ll learn mainly about how I think about things and my thought process on innovation. I talk a lot about growing Better Meat Co and the steps it took to do so. A big portion of the interview is also about analyzing the current plant-based meat landscape, and how the players, both the restaurant and the manufacturers are differentiating themselves. Enjoy this one, I love to talk shop and I appreciate Gary’s team for letting me do so. No ads this time, this one’s a freebie