Lagrange Point

To celebrate National Science Week in Australia we are turning our attention to Australian research on the global scale. This week it means tales from microbiology. Stories of how life can survive or sometimes thrive in strange situations. Whether it be Fungi that eat gold, or bacteria chewing deadly gas, microbiology is always full of surprises. How do the tiniest parts of the food-web of our oceans hunt for food in the swirling of stagnant currents of the ocean? How do bacteria turn deadly gas into a food source? Is the secret to tuberculosis's resistance its ability to survive off deadly gas? How do bacteria turn carbon monoxide and hydrogen into something palatable? References: Cordero, P. R., Bayly, K., Leung, P. M., Huang, C., Islam, Z. F., Schittenhelm, R. B., . . . Greening, C. (2019). Atmospheric carbon monoxide oxidation is a widespread mechanism supporting microbial survival. The ISME Journal. doi:10.1038/s41396-019-0479-8 Islam, Z. F., Cordero, P. R., Feng, J., Chen, Y., Bay, S. K., Jirapanjawa