Vegan Tourguide

Amy Webster, a Food and Nutrition Coordinator for the Humane Society stops by the Plant-Based TourGuide and it was a blast!  Amy talks about her journey to a Plantbased - Vegan Lifestyle and how volunteering in High School at a Wildlife Rehab Center laid the groundwork for what would eventually lead her to the career she loves with the Humane Society.  Amy also gave us some COOL tips on the ChickPea snack that she loves making (I tried making it after the show and EVEN I could make it, so it's definitely a simple and cool and delicious dish!) Great work is being done with the Humane Society and their outreach program at Schools, Universities, Hospitals and other institutions to not only implement but TRAIN the kitchen staff on how to prepare and cook Plantbased - Vegan Meals ensuring they will taste GREAT!  Incredible concept and forward thinking by the Humane Society, LOVE IT! Get more info at: HumaneSociety.Org/MeatlessMonday or ForwardFood You can reach out to Amy here: AmyWebster@HumaneSociety.Org