Rnz: Afternoons With Jesse Mulligan
Easy Eats: Making the most of barbecue season!
- Author: Vários
- Narrator: Vários
- Publisher: Podcast
- Duration: 0:04:52
- More information
Informações:
Synopsis
An economical cut of steak can be transformed into something very delicious after 4-24 hours in a crowd-pleasing marinade, before being cooked to smoky perfection on the barbecue. Kelly Gibney joins Jesse to share her recipe for barbecued rump steak with cucumber and avocado salad. Recipe is here
