WesFood

We met at his restaurant, DUKE in Santa Catalina. Ronny started out very young in his native Germany and saw the reality of how much hard work it was going to be from day one but he hasn't looked back. His career has taken him to the USA, Greece, England and his now adopted home of Mallorca. He’s worked for some of the toughest and most talented people in the business such as Michelin Star chefs Gordon Ramsey and Marc Fosh, You'll hear how to cook the perfect Quinoa and his Thai green curry. Music provided by Lau "Play" www.wesfood.com   Call +34673435304  Email wesfoodpodcast@gmail.com