Why Food?

Eric Kim is a food writer and the Senior Editor at Food52, where he writes the popular Table for One column. Before becoming a food writer, Eric was an academic - he undergraduate literature courses at Columbia while pursuing a PhD in 19th- and 20th-century American fiction. Join cohosts Jenny and Ethan for a discussion about writing, writing about cooking, and identity in food. Why Food? is powered by Simplecast.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.