Transplant & The Native

On this episode of the podcast, we recap the Beard Foundation's SemiFinalist nominees and the litany of Colorado's representation across a multitude of categories. In addition, we recap Kip's HH program with EatDenver, talking about labor costs, food costs, legislation that has hindered small business growth and how the community can help small business.Thanks to our sponsor Olympia Rare Foods & Wagyu Den for supplying the restaurant and gourmand community with top tier meats, caviar & truffles. Y'all are the best. Become a supporter of this podcast: https://www.spreaker.com/podcast/stoned-appetit--3077842/support.