Hearsay With Cathy Lewis

Segment A: Flavor Profiles First up in our monthly cooking program, HearSay host Cathy Lewis talks with our favorite foodie, Patrick Evans-Hylton and gets the latest dish on local restaurants and eateries with our popular "Flavor Profiles" segment. Segment B: Buy Fresh, Buy Local, Eat Local Along with the temperatures, farmer's market season is heating up in Hampton Roads. From the garden and the field to the kitchen and the table, what will you find in the markets right now? How are farmer's markets changing the way we eat? What do the terms CSA, organic, and sustainable mean? We'll explore the region's offerings from all aspects on buying fresh, buying local, and eating local on this half of today's program.