Tap That Az

Cloth & Flame featuring Huss Brewing and Pig & Pickle

Informações:

Synopsis

One day I was mindlessly scrolling through the Instagram suggested pictures/accounts like I sometimes do and I came across a picture that actually made me tap on it. Now I know it doesn’t sound like anything impressive but trust me it is. Unless it’s a picture of beer I rarely even slow down. But this picture captured my attention. It was a long wooden dinner table with smiling people lining each side enjoying each other’s company while waiting for what I assume will be an amazing meal. That in itself was great but the setting is what blew me away. This table was outdoors in an open desert landscape with beautiful mountains in the background. I had to know more so I clicked on the account and saw that it was based out of Arizona. At that moment I was determined to cover at least one of these dinners for the podcast. I reached out to Cloth & Flame introducing myself and quickly heard back from owner Matt Cooley who seemed just as excited as me to do an episode. I let him know that the podcast is focused on