Talking With My Mouth Full

Amy and David share their favorite recipes and strategies for entertaining in style without making yourself crazy. From winter braises to summer grilling, easy starters to decadent desserts.Mentioned in this episode:Portuguese Clams and Sausage CataplanaMaple-Soy Glazed SalmonCider-Braised Pork with Calvados and PrunesShrimp and Corn "Clambake" Grill PacksCampfire S'Mores DipGrilled Blueberry Gingersnap CrumbleSpiced Lamb BurgerSmash BurgersTuna Burgers with Wasabi MayoLeave us a message: https://leit.es/chat. Follow us on social @amytraverso and @davidleite.Advertising Inquiries: https://redcircle.com/brands Get full access to The David Blahg at davidleite.substack.com/subscribe