Strange Fruit
Strange Fruit #171: Louisville's Food Access Divide
- Author: Vários
- Narrator: Vários
- Publisher: Podcast
- Duration: 0:29:30
- More information
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Synopsis
You've heard of white privilege, male privilege, and any number of other unearned advantages some of us are born with. But what about food privilege? University of Louisville graduate student Tyler Short got in touch with Team Strange Fruit after hearing our recent special about privilege. He says just like race, gender, and sexuality, access to food is often determined by circumstances of birth. In Louisville, that usually means geography. "Folks in the East End have disproportionate access to fresh and healthy food compared to folks in the West End," he says. "Food justice is a platform to overcome that historical problem." Tyler's scholarship focuses on food access issues, but his work isn't just academic. He's also part of La Minga, a 15-acre farming cooperative in Prospect, Kentucky. La Minga (which translates to "community work for community good") brings together people from different walks of life to grow, eat, and sell organic food. In our Juicy Fruit segment this week,