Keys Bartender

Eating in front of customers is a big no-no in the service industry but you still need sustenance to work. Planning how you get those valuable calories are essential in a busy work environment. We see a lot of strange vehicles in the Keys. --- Send in a voice message: https://podcasters.spotify.com/pod/show/james-horan6/message Support this podcast: https://podcasters.spotify.com/pod/show/james-horan6/support