Health Mysteries Solved

060 Demystifying Food Sensitivities (and What You Can do About Them)

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Synopsis

The Investigation I recently did an episode where I answered your questions and invited you to ask more. I was flooded with emails (thank you!). One of the most common topics of these email inquiries was food allergies and sensitivities. From causes, to diagnosis, to how to deal with it - this episode aims to demystify food sensitivities and answer your questions.    Food Allergy vs. Food Sensitivity vs. Food Intolerance These three terms often cause confusion because people are unclear of the differences. A food allergy means that there is a specific protein in a food that is acting as an antigen that is generating an immunologic reaction. Food without a specific protein (like sugar for example) cannot cause a true food allergy.  However, that doesn’t mean you can’t have a reaction to it. Sometimes the body is unable to process certain foods properly. This could be caused by an immune dysfunction, build-up of toxins, or a deficiency in certain enzymes. These reactions can cause symptoms but may not always c