Faith Middleton Food Schmooze

Faith shares her recipe for Provençal roast tomatoes with a buttery breadcrumb crust. It’s her favorite thing to make right now. Plus, a simple tip for how to get the best sear on a grilled or pan-fried steak, our latest red wine discovery, and fun recipes for roasted nuts, pulled pork, and shiny-red candy apples from the new book, Fair Foods.Support the show: https://foodschmooze.org/donate/See omnystudio.com/listener for privacy information.